Explained in the book are all the ways to prepare, store and serve your homemade baby food.
Mostly your job is to cut, cook, and store all your food for months at a time. The process takes no time at all and gives you months worth of meals all in about 20 or 30 minutes. My favorite is to steam, puree, and freezer cube all my food. After cooking and puree I place my food in an ice cube tray and freeze, once frozen I pop the cubes out and place into freezer bags to store. So before meal time I grab a cube or 2 out of the freezer and thaw. So easy, and B loves it too!
